Saturday, July 5, 2008


Total YUM!!! Way better than store bought kind.
You have to use the Magic Mix to make these. I will be adding more recipes later to use the magic mix more. This recipe comes from Everyday Food Storage.
Magic Mix-
2 1/3 C. Powdered Milk
1 C. All Purpose Flour (Yes, use All Purpose)
1 C. (2 sticks) Margarine (***HAS TO BE REAL MARGARINE, NOT SPREAD***) or Butter, at room temperature
Combine dry milk, flour and margarine/butter into a large bowl.Store in fridge.

Magic Mix Popsicles
Make the Magic Mix Pudding recipe as follows:
1/2 C. Sugar
1 C. Magic Mix
2-3 T. Cocoa (optional)
2 C. Water
1 t. Vanilla
Combine Magic Mix, sugar and cocoa in saucepan and mix well. Add water, stir over medium heat until pudding bubbles. Add vanilla and beat. (*note* you won't refrigerate this like you would if you were making the pudding, just go straight to the next step after adding the vanilla)
Add 1/2 C. milk (1-1/2 T. Powdered Milk + 1/2 C. Water) to pudding and stir.
Pour into popsicle maker and freeze. You can also use toothpicks and ice cube trays. Wala!


Melinda said...

I've been meaning to make these! Now I just have to! LOL

brossettelewis said...

magic mix has intrigued me...darn you ninny!

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