Friday, July 11, 2008

Faffles

We LOVE Faffles! This recipe was invented by me and named by Matt years and years ago. They take longer to make then regular french toast because you have to make them in a waffle iron, but the kids love them and they are yummy!!!
Faffles
Bread
eggs
milk
cinnamon
vanilla

Plug in your waffle iron. Mix together the eggs, milk, cinnamon, and vanilla as if you were making regular french toast. Dip each piece of bread in the egg mixture and bake in waffle iron. All the yum of french toast with the look of waffles!

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